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32 Dumas  |  SKU: 431485

Idéal Provençao 4-inch Paring Knife

$75.99 USD

Please Note:
Due to the limited nature of our inventory and the fact that our products are shipped directly from our brick-and-mortar store locations, there may be instances where we are unable to fulfill an order. In such cases, we will notify you promptly and issue a full refund. We apologize for any inconvenience this may cause and appreciate your understanding.

Description

Perfect for precision cutting, 32 Dumas Idéal Provençao Paring Knife is a kitchen staple, that you will keep grabbing for all sorts of cutting tasks such as slicing, chopping, peeling, mincing or dicing. Featuring a fully forged nitrogen strengthened stainless blade, Idéal Provençao Paring Knife carries an elegant look thanks to the sleek design of its olive wood handle and stainless-steel cross rivets. Designed and made in France.

Part of the Idéal Provençao Collection, Paring knives are perfect for precision cutting. Use this to cut outer edges of produce, scrape and peel skin, trim, reduce size, cut fruits, vegetables and herbs as well as to remove seeds.


Features:
  • Fully Forged Stainless Steel
  • Olive Wood Handle
  • Handle Length: 3.2"
  • Handle Length with Bolster: 3.9"
  • Blade Size: 4.75"
  • Weight: 2.25oz
  • Designed and Made in France
  • The Only Fully Forged Knives In The World

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32 Dumas Idéal Provençao 4-inch Paring Knife
32 Dumas

Idéal Provençao 4-inch Paring Knife

$75.99 USD

Perfect for precision cutting, 32 Dumas Idéal Provençao Paring Knife is a kitchen staple, that you will keep grabbing for all sorts of cutting tasks such as slicing, chopping, peeling, mincing or dicing. Featuring a fully forged nitrogen strengthened stainless blade, Idéal Provençao Paring Knife carries an elegant look thanks to the sleek design of its olive wood handle and stainless-steel cross rivets. Designed and made in France.

Part of the Idéal Provençao Collection, Paring knives are perfect for precision cutting. Use this to cut outer edges of produce, scrape and peel skin, trim, reduce size, cut fruits, vegetables and herbs as well as to remove seeds.


Features:
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